This comprehensive literature review documents best practices for integrating nutrition and food security interventions into existing Population, Health and Environment (PHE) projects and presents recommendations for incorporating cross-sector indicators.
ABCG, through its thematic working group, Global Health Linkages to Biodiversity Conservation, provides methodological guidance to advance a vision that incorporates health outcomes into biodiversity conservation and sustainable development by employing PHE guidelines to identify and develop synergies between critical ecosystem services, and human health and well-being.
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